Cacao floral traits are shaped by the interaction of flower position with genotype
Understanding the factors influencing cacao flower morphology and abundance is essential for optimizing productivity. This study investigated the influence of vertical flower position and associated environmental and physiological gradients on these traits across two cacao genotypes, CCN51 and SCA6,...
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Main Authors: | Seunghyun Lim, Insuck Baek, Seok Min Hong, Yoonjung Lee, Silvas Kirubakaran, Moon S. Kim, Lyndel W. Meinhardt, Sunchung Park, Ezekiel Ahn |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-02-01
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Series: | Heliyon |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S240584402500787X |
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