Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment

In the global context of biodiversity and ecosystem services loss, the integration of agriculture with ecological restoration is crucial. This study presents the biodiversity value (Bv) index for the first time as a tool for decision-making and securing funding for future restoration projects. The B...

Full description

Saved in:
Bibliographic Details
Main Authors: Carlos Nuévalos-Tello, Daniel Hernández-Torres, Santiago Sardinero-Roscales, Miriam Pajares-Guerra, Anna Chilton, Raimundo Jiménez-Ballesta
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Land
Subjects:
Online Access:https://www.mdpi.com/2073-445X/13/12/1992
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850086279723614208
author Carlos Nuévalos-Tello
Daniel Hernández-Torres
Santiago Sardinero-Roscales
Miriam Pajares-Guerra
Anna Chilton
Raimundo Jiménez-Ballesta
author_facet Carlos Nuévalos-Tello
Daniel Hernández-Torres
Santiago Sardinero-Roscales
Miriam Pajares-Guerra
Anna Chilton
Raimundo Jiménez-Ballesta
author_sort Carlos Nuévalos-Tello
collection DOAJ
description In the global context of biodiversity and ecosystem services loss, the integration of agriculture with ecological restoration is crucial. This study presents the biodiversity value (Bv) index for the first time as a tool for decision-making and securing funding for future restoration projects. The Bv index was used to assess biodiversity values in both restored natural habitats and agricultural areas in the saline lagoon of El Hito, a natural reserve located within an agricultural landscape in central Spain. Additionally, we estimated biodiversity gains from habitat transitions and explored the relationship between biodiversity, soil pH, and salinity. Sustainable agricultural practices, combined with ecological restoration methods, can lead to synergistic actions that reduce the potential detrimental effects of agriculture. Our results show that transitioning from agricultural to natural habitats consistently increases biodiversity. Among agricultural practices, multiannual vegetated fallows had the highest Bv values. Restoration led to a continuous biodiversity improvement, with the exception of the final transition from permanent pastures to <i>Elymus 1410</i>, which showed a slight decline in biodiversity. We also found that higher soil salinity and pH were associated with greater biodiversity values, likely due to historical agricultural practices that favored areas with lower salinity and pH for higher productivity. Salinity and pH act as limiting factors for biodiversity; therefore, agricultural plots with lower salinity and pH, particularly those adjacent to natural habitats, are expected to yield greater biodiversity gains if restored.
format Article
id doaj-art-9719c23242034f138d42e115fc039d46
institution DOAJ
issn 2073-445X
language English
publishDate 2024-11-01
publisher MDPI AG
record_format Article
series Land
spelling doaj-art-9719c23242034f138d42e115fc039d462025-08-20T02:43:32ZengMDPI AGLand2073-445X2024-11-011312199210.3390/land13121992Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural EnvironmentCarlos Nuévalos-Tello0Daniel Hernández-Torres1Santiago Sardinero-Roscales2Miriam Pajares-Guerra3Anna Chilton4Raimundo Jiménez-Ballesta5Global Nature Foundation, 28231 Madrid, SpainGlobal Nature Foundation, 28231 Madrid, SpainDepartment of Environmental Sciences, Castilla La Mancha University, 45004 Toledo, SpainGlobal Nature Foundation, 28231 Madrid, SpainGlobal Nature Foundation, 28231 Madrid, SpainDepartment of Geology and Geochenistry, Autónoma University of Madrid, 28049 Madrid, SpainIn the global context of biodiversity and ecosystem services loss, the integration of agriculture with ecological restoration is crucial. This study presents the biodiversity value (Bv) index for the first time as a tool for decision-making and securing funding for future restoration projects. The Bv index was used to assess biodiversity values in both restored natural habitats and agricultural areas in the saline lagoon of El Hito, a natural reserve located within an agricultural landscape in central Spain. Additionally, we estimated biodiversity gains from habitat transitions and explored the relationship between biodiversity, soil pH, and salinity. Sustainable agricultural practices, combined with ecological restoration methods, can lead to synergistic actions that reduce the potential detrimental effects of agriculture. Our results show that transitioning from agricultural to natural habitats consistently increases biodiversity. Among agricultural practices, multiannual vegetated fallows had the highest Bv values. Restoration led to a continuous biodiversity improvement, with the exception of the final transition from permanent pastures to <i>Elymus 1410</i>, which showed a slight decline in biodiversity. We also found that higher soil salinity and pH were associated with greater biodiversity values, likely due to historical agricultural practices that favored areas with lower salinity and pH for higher productivity. Salinity and pH act as limiting factors for biodiversity; therefore, agricultural plots with lower salinity and pH, particularly those adjacent to natural habitats, are expected to yield greater biodiversity gains if restored.https://www.mdpi.com/2073-445X/13/12/1992agroecologybiodiversity indexecological restorationbiodiversity-based agriculturebiodiversity gainsalty lagoon
spellingShingle Carlos Nuévalos-Tello
Daniel Hernández-Torres
Santiago Sardinero-Roscales
Miriam Pajares-Guerra
Anna Chilton
Raimundo Jiménez-Ballesta
Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
Land
agroecology
biodiversity index
ecological restoration
biodiversity-based agriculture
biodiversity gain
salty lagoon
title Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
title_full Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
title_fullStr Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
title_full_unstemmed Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
title_short Ecological Restoration Process of El Hito Saline Lagoon: Potential Biodiversity Gain in an Agro-Natural Environment
title_sort ecological restoration process of el hito saline lagoon potential biodiversity gain in an agro natural environment
topic agroecology
biodiversity index
ecological restoration
biodiversity-based agriculture
biodiversity gain
salty lagoon
url https://www.mdpi.com/2073-445X/13/12/1992
work_keys_str_mv AT carlosnuevalostello ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment
AT danielhernandeztorres ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment
AT santiagosardineroroscales ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment
AT miriampajaresguerra ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment
AT annachilton ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment
AT raimundojimenezballesta ecologicalrestorationprocessofelhitosalinelagoonpotentialbiodiversitygaininanagronaturalenvironment