Small-Scale Farmers’ Uptake of Eco-Friendly Vegetable Production Practices in Enugu State, Nigeria.

Small-Scale Farmers’ Uptake of Eco-Friendly Vegetable Production Practices in Enugu State, Nigeria.

The rising demand for sustainable agriculture is driving a global shift toward eco-friendly vegetable production methods that prioritise human health and environmental protection Vegetables. however, the level of uptake of eco-friendly practices and their drivers are poorly understood, which prompt...

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Bibliographic Details
Main Authors: Ikenna Charles Ukwuaba, Chiziterem Benita Nze, Ridwan Mukaila, Sunday Ifeanyi Ukwuaba, Chukwuma Otum Ume, Emmanuel Ejiofor Omeje, Ogochukwu Gabriella Onah, Chris Nnamdi Onyekwe, Onyebuchi Jonathan Umeh
Format: Article
Language:English
Published: Agricultural Extension Society of Nigeria 2025-01-01
Series:Journal of Agricultural Extension
Subjects:
Eco-friendly farming
vegetable production
smallholder vegetable farmers
Online Access:https://journal.aesonnigeria.org/index.php/jae/article/view/4631
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