Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions
Climate change has a profound impact on tea cultivation, posing significant challenges to yield, quality, and sustainability due to stressors such as drought, temperature fluctuations, and elevated CO₂ levels. This study aims to address these challenges by identifying and synthesizing key themes, in...
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Frontiers Media S.A.
2025-01-01
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| Series: | Frontiers in Plant Science |
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| Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2024.1542793/full |
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| author | Altyeb Ali Abaker Omer Altyeb Ali Abaker Omer Chun-Hua Zhang Chun-Hua Zhang Jie Liu Jie Liu Zhi-guo Shan Zhi-guo Shan |
| author_facet | Altyeb Ali Abaker Omer Altyeb Ali Abaker Omer Chun-Hua Zhang Chun-Hua Zhang Jie Liu Jie Liu Zhi-guo Shan Zhi-guo Shan |
| author_sort | Altyeb Ali Abaker Omer |
| collection | DOAJ |
| description | Climate change has a profound impact on tea cultivation, posing significant challenges to yield, quality, and sustainability due to stressors such as drought, temperature fluctuations, and elevated CO₂ levels. This study aims to address these challenges by identifying and synthesizing key themes, influential contributions, and effective adaptation strategies for mitigating the impacts of climate change on tea production. A systematic bibliometric and content analysis was conducted on 328 peer-reviewed documents (2004–2023), following the PRISMA methodology. Performance analysis using Bibliometrix examined trends in publication output, leading contributors, and geographical distribution, while science mapping with VOSviewer revealed collaboration networks and thematic clusters. A detailed review of highly cited studies highlighted the primary climate variables affecting tea cultivation and identified innovative adaptation strategies, as well as critical knowledge gaps. The results show significant progress in understanding the physiological, biochemical, and molecular responses of tea plants to climate-induced stressors, including antioxidant mechanisms, secondary metabolite regulation, and genomic adaptations. Despite these advancements, challenges remain, particularly regarding the combined effects of multiple stressors, long-term adaptation strategies, and the socioeconomic implications of climate change. The findings underscore the need for interdisciplinary approaches that integrate molecular, ecological, and socioeconomic research to address these issues. This study provides a solid foundation for guiding future research, fostering innovative adaptation strategies, and informing policy interventions to ensure sustainable tea production in a changing climate. |
| format | Article |
| id | doaj-art-958ffa55d8454ff9a01c6ff7c9e5c096 |
| institution | Kabale University |
| issn | 1664-462X |
| language | English |
| publishDate | 2025-01-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Plant Science |
| spelling | doaj-art-958ffa55d8454ff9a01c6ff7c9e5c0962025-01-24T07:13:54ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2025-01-011510.3389/fpls.2024.15427931542793Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directionsAltyeb Ali Abaker Omer0Altyeb Ali Abaker Omer1Chun-Hua Zhang2Chun-Hua Zhang3Jie Liu4Jie Liu5Zhi-guo Shan6Zhi-guo Shan7School of Tea and Coffee, Puer University, Puer, ChinaYunnan International Union Laboratory for Digital Protection and Germplasm Innovation Application of Tea Resource in China and Laos, Puer University, Puer, ChinaSchool of Tea and Coffee, Puer University, Puer, ChinaYunnan International Union Laboratory for Digital Protection and Germplasm Innovation Application of Tea Resource in China and Laos, Puer University, Puer, ChinaSchool of Tea and Coffee, Puer University, Puer, ChinaYunnan International Union Laboratory for Digital Protection and Germplasm Innovation Application of Tea Resource in China and Laos, Puer University, Puer, ChinaSchool of Tea and Coffee, Puer University, Puer, ChinaYunnan International Union Laboratory for Digital Protection and Germplasm Innovation Application of Tea Resource in China and Laos, Puer University, Puer, ChinaClimate change has a profound impact on tea cultivation, posing significant challenges to yield, quality, and sustainability due to stressors such as drought, temperature fluctuations, and elevated CO₂ levels. This study aims to address these challenges by identifying and synthesizing key themes, influential contributions, and effective adaptation strategies for mitigating the impacts of climate change on tea production. A systematic bibliometric and content analysis was conducted on 328 peer-reviewed documents (2004–2023), following the PRISMA methodology. Performance analysis using Bibliometrix examined trends in publication output, leading contributors, and geographical distribution, while science mapping with VOSviewer revealed collaboration networks and thematic clusters. A detailed review of highly cited studies highlighted the primary climate variables affecting tea cultivation and identified innovative adaptation strategies, as well as critical knowledge gaps. The results show significant progress in understanding the physiological, biochemical, and molecular responses of tea plants to climate-induced stressors, including antioxidant mechanisms, secondary metabolite regulation, and genomic adaptations. Despite these advancements, challenges remain, particularly regarding the combined effects of multiple stressors, long-term adaptation strategies, and the socioeconomic implications of climate change. The findings underscore the need for interdisciplinary approaches that integrate molecular, ecological, and socioeconomic research to address these issues. This study provides a solid foundation for guiding future research, fostering innovative adaptation strategies, and informing policy interventions to ensure sustainable tea production in a changing climate.https://www.frontiersin.org/articles/10.3389/fpls.2024.1542793/fulltea cultivationclimate changetea qualityantioxidantssecondary metabolitesadaptation strategies |
| spellingShingle | Altyeb Ali Abaker Omer Altyeb Ali Abaker Omer Chun-Hua Zhang Chun-Hua Zhang Jie Liu Jie Liu Zhi-guo Shan Zhi-guo Shan Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions Frontiers in Plant Science tea cultivation climate change tea quality antioxidants secondary metabolites adaptation strategies |
| title | Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions |
| title_full | Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions |
| title_fullStr | Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions |
| title_full_unstemmed | Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions |
| title_short | Comprehensive review of mapping climate change impacts on tea cultivation: bibliometric and content analysis of trends, influences, adaptation strategies, and future directions |
| title_sort | comprehensive review of mapping climate change impacts on tea cultivation bibliometric and content analysis of trends influences adaptation strategies and future directions |
| topic | tea cultivation climate change tea quality antioxidants secondary metabolites adaptation strategies |
| url | https://www.frontiersin.org/articles/10.3389/fpls.2024.1542793/full |
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