Enzymatic hydrolysates of mulberry leaf flavonoids alleviate depression induced by reserpine in zebrafish

Enzymatic hydrolysates of mulberry leaf flavonoids alleviate depression induced by reserpine in zebrafish

ObjectiveThis study aims to investigate the anti-depression effects of enzymatic hydrolysates of mulberry leaf flavonoids (EMLF).MethodsEMLF was prepared and its components were analyzed by UPLC-MS. A zebrafish model of depression was induced by 40 mg/L reserpine. Six groups were designed, including...

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Bibliographic Details
Main Authors: ZHENG Xuan, LU Yunke, ZHOU Chunling, ZHANG Ju, WANG Mingxue, CUI Shizhan, JIA Dongsheng
Format: Article
Language:English
Published: The Editorial Office of Food and Machinery 2024-12-01
Series:Shipin yu jixie
Subjects:
mulberry leaf flavonoids
enzymatic hydrolysates
zebrafish
metabolomics
depression
Online Access:http://www.ifoodmm.com/spyjx/article/abstract/20241216?st=article_issue
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