STUDY ON THE USE OF COMPUTER BASED INFORMATION SYSTEMS IN PRODUCTION MANAGEMENT
The aim of this paper is to highlight the role of computer based information systems in managing the resources of agricultural companies in order to forecast agricultural production and to study, from several points of view, the impact of climate change, respectively the changes brought by them. Th...
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| Format: | Article |
| Language: | English |
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University of Agricultural Sciences and Veterinary Medicine, Bucharest
2023-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.23_1/Art61.pdf |
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| Summary: | The aim of this paper is to highlight the role of computer based information systems in managing the resources of agricultural companies in order to forecast agricultural production and to study, from several points of view, the impact of climate change, respectively the changes brought by them. The Internet of Things involves the use of the Internet to connect different devices, services, and automated systems, thus forming a network of objects. Internet of Things devices will be integrated, connected to computer based information systems to increase the efficiency of agricultural production, by remotely monitoring sensors that can detect soil moisture and crop growth, ensuring (for example) remote management of smart combine harvesters and equipment of irrigation. The data provided by different sensors will be collected and the operational data obtained will be analyzed. The analysis will be performed using artificial intelligence methods that, through specific algorithms, allow the learning of new processing procedures, using data and previous knowledge collected, correlated with information obtained from meteorological services, to improve the making process. of decisions. Climate change is affecting agriculture by decreasing agricultural areas and reducing crops in the affected areas. These changes ultimately lead to a reduction in the amount of food available to humans and animals, to starvation, a phenomenon that still affects millions of people today. |
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| ISSN: | 2284-7995 2285-3952 |