Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria
The ellagic acid is isolated from pomegranate fruit by liquid–liquid extraction method. This method includes extraction with 20% (v/v) methanol under reflux conditions for purification of acid by preparative TLC method using glass plates (20 × 20 cm) coated with silica gel .This acid was detecte...
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| Language: | English |
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Tikrit University
2019-11-01
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| Series: | Tikrit Journal of Pure Science |
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| Online Access: | https://tjpsj.org/index.php/tjps/article/view/435 |
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| author | Hiba H. R Eesa. M. Thalij Sundus J. M. |
| author_facet | Hiba H. R Eesa. M. Thalij Sundus J. M. |
| author_sort | Hiba H. R |
| collection | DOAJ |
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The ellagic acid is isolated from pomegranate fruit by liquid–liquid extraction method. This method includes extraction with 20% (v/v) methanol under reflux conditions for purification of acid by preparative TLC method using glass plates (20 × 20 cm) coated with silica gel .This acid was detected by TLC, HPLC, UV methods and functional group of the acidwhich was extracted by FTIR technique. The antibacterial activity of Ellagic acid extract of pomegranate fruit powder was defined by petri Dish technique versus different microbial types, Gram-positive (Staphylococcus aureus), Gram-negative (Escherichia coli, Pseudomonas aeruginosa) and two Yeasts(C. glabrata and C. albicams).
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| format | Article |
| id | doaj-art-943ba07eee704711b7ae853a2bc735e7 |
| institution | Kabale University |
| issn | 1813-1662 2415-1726 |
| language | English |
| publishDate | 2019-11-01 |
| publisher | Tikrit University |
| record_format | Article |
| series | Tikrit Journal of Pure Science |
| spelling | doaj-art-943ba07eee704711b7ae853a2bc735e72025-08-20T03:34:26ZengTikrit UniversityTikrit Journal of Pure Science1813-16622415-17262019-11-0124610.25130/tjps.v24i6.435Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteriaHiba H. REesa. M. ThalijSundus J. M. The ellagic acid is isolated from pomegranate fruit by liquid–liquid extraction method. This method includes extraction with 20% (v/v) methanol under reflux conditions for purification of acid by preparative TLC method using glass plates (20 × 20 cm) coated with silica gel .This acid was detected by TLC, HPLC, UV methods and functional group of the acidwhich was extracted by FTIR technique. The antibacterial activity of Ellagic acid extract of pomegranate fruit powder was defined by petri Dish technique versus different microbial types, Gram-positive (Staphylococcus aureus), Gram-negative (Escherichia coli, Pseudomonas aeruginosa) and two Yeasts(C. glabrata and C. albicams). https://tjpsj.org/index.php/tjps/article/view/435Ellagic acidliquid–liquid extractionFT-IRpomegranate fruit |
| spellingShingle | Hiba H. R Eesa. M. Thalij Sundus J. M. Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria Tikrit Journal of Pure Science Ellagic acid liquid–liquid extraction FT-IR pomegranate fruit |
| title | Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| title_full | Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| title_fullStr | Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| title_full_unstemmed | Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| title_short | Demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| title_sort | demodulation and purification of ellagic acid from pomegranate fruit and study antimicrobial activity against the pathogenic bacteria |
| topic | Ellagic acid liquid–liquid extraction FT-IR pomegranate fruit |
| url | https://tjpsj.org/index.php/tjps/article/view/435 |
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