The impact of diet on systemic lupus erythematosus - a review article

The impact of diet on systemic lupus erythematosus - a review article

Introduction. Systemic lupus erythematosus (SLE) is a chronic autoimmune disease affecting multiple organs and systems, with a complex pathogenesis involving genetic, hormonal, and environmental factors. The disease manifests with variable clinical features and can lead to significant morbidity and...

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Main Authors: Natalia Dąbrowska, Zuzanna Kudas, Paweł Nowocin, Martyna Koszyk, Aleksandra Litwin, Karolina Krzywicka, Dawid Wiktor Kulczyński, Paulina Kumięga, Nikola Perchel, Piotr Wasiński
Format: Article
Language:English
Published: Nicolaus Copernicus University in Toruń 2024-12-01
Series:Quality in Sport
Subjects:
systemic lupus erythematosus
diet
omega-3 fatty acids
vitamin D
gut microbiome
Online Access:https://apcz.umk.pl/QS/article/view/56575
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