Reducing Your Risk for Type 2 Diabetes: The Power of Food

Reducing Your Risk for Type 2 Diabetes: The Power of Food

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According to the CDC, 11.6% of the US population was estimated to have diabetes, primarily type 2, and 8.5 million adults are unaware that they have this disease. On average, people diagnosed with diabetes have higher medical costs compared to people who are not diagnosed with diabetes. This public...

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Bibliographic Details
Main Authors: Elena Torna, Jodi Fitzgerald, Danielle Aycart, Danielle Nelson, Madison Woodard, Jeanette Andrade
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2025-06-01
Series:EDIS
Subjects:
diabetes
risk factors
healthy diet
Online Access:https://journals.flvc.org/edis/article/view/138181
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