Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs
HS-1123, a 4-page illustrated fact sheet by Robert C. Hochmuth, Eric H. Simonne, Lei Lani L. Davis, and Wanda L. Laughlin, describes the use of quick test in hydroponic greenhouse herb production. Includes figures to help identify the plant parts used for analysis in basil, cilantro, dill, mint, and...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2008-01-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/117141 |
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| _version_ | 1823866867618414592 |
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| author | Robert C. Hochmuth Eric H. Simonne Lei Lani Davis Wanda L. Laughlin |
| author_facet | Robert C. Hochmuth Eric H. Simonne Lei Lani Davis Wanda L. Laughlin |
| author_sort | Robert C. Hochmuth |
| collection | DOAJ |
| description | HS-1123, a 4-page illustrated fact sheet by Robert C. Hochmuth, Eric H. Simonne, Lei Lani L. Davis, and Wanda L. Laughlin, describes the use of quick test in hydroponic greenhouse herb production. Includes figures to help identify the plant parts used for analysis in basil, cilantro, dill, mint, and oregano, references, and a table of typical nutrient ranges. Published by the UF Department of Horticultural Sciences, November 2007.
HS1123/HS372: Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs (ufl.edu)
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| format | Article |
| id | doaj-art-92a7ed26a8ff4c6aaa7dd296a1f6e661 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2008-01-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-92a7ed26a8ff4c6aaa7dd296a1f6e6612025-02-08T06:18:00ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092008-01-0120081Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse HerbsRobert C. Hochmuth0Eric H. Simonne1Lei Lani Davis2Wanda L. Laughlin3University of FloridaUniversity of FloridaUniversity of FloridaUniversity of FloridaHS-1123, a 4-page illustrated fact sheet by Robert C. Hochmuth, Eric H. Simonne, Lei Lani L. Davis, and Wanda L. Laughlin, describes the use of quick test in hydroponic greenhouse herb production. Includes figures to help identify the plant parts used for analysis in basil, cilantro, dill, mint, and oregano, references, and a table of typical nutrient ranges. Published by the UF Department of Horticultural Sciences, November 2007. HS1123/HS372: Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs (ufl.edu) https://journals.flvc.org/edis/article/view/117141HS372 |
| spellingShingle | Robert C. Hochmuth Eric H. Simonne Lei Lani Davis Wanda L. Laughlin Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs EDIS HS372 |
| title | Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs |
| title_full | Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs |
| title_fullStr | Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs |
| title_full_unstemmed | Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs |
| title_short | Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs |
| title_sort | plant part selection and preliminary sufficiency ranges for sap testing interpretation of greenhouse herbs |
| topic | HS372 |
| url | https://journals.flvc.org/edis/article/view/117141 |
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