Ethnobotanical study of wild and semi-wild edible plants in Yeki district, Sheka Zone, Southwest Ethiopia

Abstract Background Wild and semi-wild edible plants (WSWEPs) play a critical role in sustaining rural livelihoods by contributing to food security, nutrition, traditional medicine, and cultural identity. In Yeki District, Sheka Zone, Southwest Ethiopia Region, Ethiopia, where diverse ethnic groups...

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Bibliographic Details
Main Authors: Ashebir Awoke, Yared Siyum, Girma Gudesho, Fetku Akmel, Kiros Shiferaw Abate
Format: Article
Language:English
Published: BMC 2025-08-01
Series:Journal of Ethnobiology and Ethnomedicine
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Online Access:https://doi.org/10.1186/s13002-025-00810-3
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