Egbi, G., Glover-Amengor, M., Tohouenou, M. M., & Zotor, F. Contribution of Amaranthus cruentus and Solanum macrocarpon Leaves Flour to Nutrient Intake and Effect on Nutritional Status of Rural School Children in Volta Region, Ghana. Wiley.
Chicago Style (17th ed.) CitationEgbi, Godfred, Mary Glover-Amengor, Margaret M. Tohouenou, and Francis Zotor. Contribution of Amaranthus Cruentus and Solanum Macrocarpon Leaves Flour to Nutrient Intake and Effect on Nutritional Status of Rural School Children in Volta Region, Ghana. Wiley.
MLA (9th ed.) CitationEgbi, Godfred, et al. Contribution of Amaranthus Cruentus and Solanum Macrocarpon Leaves Flour to Nutrient Intake and Effect on Nutritional Status of Rural School Children in Volta Region, Ghana. Wiley.
Warning: These citations may not always be 100% accurate.