USING RETROSPECTIVE DATA TO ASSESS THE UNCERTAINTY OF INDICATORS OF BIOLOGICAL SAFETY OF FOOD AND FEED RAW MATERIALS

The results of the analysis of the advantages and disadvantages of the use of retrospective data for the implementation of the evaluation of uncertainty in the measurement of indicators of biological safety of food and feed raw materials are given. The model measurement procedure used quantitative d...

Full description

Saved in:
Bibliographic Details
Main Authors: B. Zhukоv, A. Makarynska, T. Strakhova, I. Semenyuk
Format: Article
Language:English
Published: Odesa National University of Technology 2024-10-01
Series:Zernovì Produkti ì Kombìkorma
Subjects:
Online Access:https://journals.ontu.edu.ua/index.php/gpmf/article/view/2931
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items