USING RETROSPECTIVE DATA TO ASSESS THE UNCERTAINTY OF INDICATORS OF BIOLOGICAL SAFETY OF FOOD AND FEED RAW MATERIALS
The results of the analysis of the advantages and disadvantages of the use of retrospective data for the implementation of the evaluation of uncertainty in the measurement of indicators of biological safety of food and feed raw materials are given. The model measurement procedure used quantitative d...
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Main Authors: | B. Zhukоv, A. Makarynska, T. Strakhova, I. Semenyuk |
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Format: | Article |
Language: | English |
Published: |
Odesa National University of Technology
2024-10-01
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Series: | Zernovì Produkti ì Kombìkorma |
Subjects: | |
Online Access: | https://journals.ontu.edu.ua/index.php/gpmf/article/view/2931 |
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