Field-Based Spectral and Metabolomic Analysis of Tea Geometrid (<i>Ectropis grisescens</i>) Feeding Stress
Tea is one of the most widely consumed non-alcoholic beverages globally, yet its yield and quality are significantly impacted by herbivory from tea geometrids. To accurately detect herbivory stress in tea leaves, this study integrated metabolomics with visible-near-infrared spectroscopy (VIS-NIRS) t...
Saved in:
| Main Authors: | Xuelun Luo, Wenkai Zhang, Zhenxiong Huang, Yong He, Jin Zhang, Xiaoli Li |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-06-01
|
| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/15/13/1349 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Tea and Tea Product Diversification: A Review
by: Kanij Fatema Tuz Zohora, et al.
Published: (2022-12-01) -
Identification of key flavor compounds and color substances in tea: a review
by: K. G. Nelum P. Piyasena, et al.
Published: (2025-07-01) -
Multicriteria decision making-based approach to classify loose-leaf teas
by: Eszter Benes, et al.
Published: (2025-03-01) -
Metabolome analyses of two varieties of Anhua dark tea
by: Zhen Liu, et al.
Published: (2025-12-01) -
Metabolomic Analysis of the Chemical Composition of Chongjue Luohan Tea
by: QIAN Yuanfeng, YANG Gaozhong, XU Weilin, XU Guodong, DENG Huifang, LAN Bingying, LIN Zhi, LÜ Haipeng
Published: (2025-02-01)