APA (7th ed.) Citation

Schmid, M., Pröls, S., Kainz, D. M., Hammann, F., & Stäbler, A. Impact of Hydrolyzed Whey Protein on the Molecular Interactions and Cross-Linking Density in Whey Protein Isolate-Based Films. Wiley.

Chicago Style (17th ed.) Citation

Schmid, Markus, Sandra Pröls, Daniel M. Kainz, Felicia Hammann, and Andreas Stäbler. Impact of Hydrolyzed Whey Protein on the Molecular Interactions and Cross-Linking Density in Whey Protein Isolate-Based Films. Wiley.

MLA (9th ed.) Citation

Schmid, Markus, et al. Impact of Hydrolyzed Whey Protein on the Molecular Interactions and Cross-Linking Density in Whey Protein Isolate-Based Films. Wiley.