<i>Lactiplantibacillus plantarum</i> S1 as a Novel Dual-Functional Probiotic Strain for High-Efficiency Organoselenium Biotransformation in Functional Food Development
The microbial conversion of inorganic Se into bioactive organoselenium compounds represents a cutting-edge strategy for developing functional foods with enhanced nutritional value. This study introduces <i>Lactiplantibacillus plantarum</i> S1, a novel Se-enriched probiotic strain isolate...
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| Main Authors: | Lin Yuan, Jianfeng Yuan, Chen Gao, Haoming Zhao, Chengye Wu, Zhong-Hua Yang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-05-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/11/1851 |
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