Dimopoulou, M., Vareltzis, P., & Gortzi, O. A Systematic Review of the Twelve Most Popular Bean Varieties, Highlighting Their Potential as Functional Foods Based on the Health Benefits Derived from Their Nutritional Profiles, Focused on Non-Communicable Diseases. MDPI AG.
Chicago Style (17th ed.) CitationDimopoulou, Maria, Patroklos Vareltzis, and Olga Gortzi. A Systematic Review of the Twelve Most Popular Bean Varieties, Highlighting Their Potential as Functional Foods Based on the Health Benefits Derived from Their Nutritional Profiles, Focused on Non-Communicable Diseases. MDPI AG.
MLA (9th ed.) CitationDimopoulou, Maria, et al. A Systematic Review of the Twelve Most Popular Bean Varieties, Highlighting Their Potential as Functional Foods Based on the Health Benefits Derived from Their Nutritional Profiles, Focused on Non-Communicable Diseases. MDPI AG.