Carcass and meat quality characteristics of purebred (hair) and crossbred (wool × hair) sheep lambs grazing fescue pasture as influenced by breed type, sex, and supplementation
The influence of breed type (purebred vs. crossbred), sex (short-scrotum ram vs. ewe lamb), and supplementation (pasture-only vs. pasture plus 2% soy hull) on carcass and meat quality of landrace hair (Barbados Blackbelly; BB and St. Croix; SX) and wool (Dorset; DO) × hair sheep lambs was evaluated....
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| Main Authors: | Jung Hoon Lee, Stephan Wildeus, Beruk Berhane Lemma, Brou Kouakou |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Journal of Applied Animal Research |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/09712119.2023.2290131 |
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