Compound lactic acid bacteria enhance the aerobic stability of Sesbania cannabina and corn mixed silage

Compound lactic acid bacteria enhance the aerobic stability of Sesbania cannabina and corn mixed silage

Abstract Background The strategic delay of aerobic deterioration in Sesbania cannabina and corn (SC) mixed silage, coupled with effective fermentation, could increase the protein-rich silage utilization by ruminants. Thus, we sought to investigate the role of a compound lactic acid bacteria (LAB) in...

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Bibliographic Details
Main Authors: Muhammad Tahir, Tianwei Wang, Jiaqi Zhang, Tianqi Xia, Xian Deng, Xiaofeng Cao, Jin Zhong
Format: Article
Language:English
Published: BMC 2025-02-01
Series:BMC Microbiology
Subjects:
Sesbania cannabina and corn mixed silage
Compound lactic acid bacteria additive
Silage quality
Microbial community
Aerobic stability
Online Access:https://doi.org/10.1186/s12866-025-03781-3
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