Anti-Trypanosoma cruzi Effect of Fatty Acids from Porcelia macrocarpa Is Related to Interactions of Cell Membranes at Different Microdomains as Assessed Using Langmuir Monolayers
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| Main Authors: | Ivanildo A. Brito, Matheus E. Rosa, Elodie Boisselier, Vanessa Albuquerque, Andre G. Tempone, Luciano Caseli, João Henrique G. Lago |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
American Chemical Society
2025-05-01
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| Series: | ACS Omega |
| Online Access: | https://doi.org/10.1021/acsomega.5c01382 |
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