Recent Advances in Food Safety: Nanostructure-Sensitized Surface-Enhanced Raman Sensing
Food safety is directly related to human health and has attracted intense attention all over the world. Surface-enhanced Raman scattering (SERS), as a rapid and selective technique, has been widely applied in monitoring food safety. SERS substrates, as an essential factor for sensing design, greatly...
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| Main Authors: | Zeyan Liu, Renqing Yang, Haili Chen, Xinai Zhang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/7/1115 |
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