Comparison of milk consumption habits across two European countries: Pilot study in Portugal and France

Humans have been consuming milk obtained from domesticated animals since ancient times. Milk is a very complete food with important nutrients that can support life. However, the patterns of consumption of milk have been shifting. On one hand, due to the increase in the number of people with intolera...

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Bibliographic Details
Main Authors: Guiné Raquel P. F., Florença Sofia G., Bréjon Marius, Gonçalves João Carlos, Barroca Maria João, Ferreira Manuela, Fragata Anabela
Format: Article
Language:English
Published: De Gruyter 2025-03-01
Series:Open Agriculture
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Online Access:https://doi.org/10.1515/opag-2025-0413
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