[Recensão a] BIRLOUEZ, Éric (2022). Histoire de l’Alimentation des Français. Editions Ouest-France, 283 pp., ISBN: 978-2-7373-8652-7.
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| Format: | Article |
| Language: | Portuguese |
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Coimbra University Press
2024-12-01
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| Series: | Revista de História da Sociedade e da Cultura |
| Online Access: | https://impactum-journals.uc.pt/rhsc/article/view/14595 |
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