Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits

Background: Dillenia serrata (locally known as singi) is a natural product with the potential to improve liver function in hypercholesterolemia, due to anticholesterol and antioxidant properties. Objective: This study aimed to investigate the effect of D. serrata on the histopathological feature...

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Main Authors: Tien, Tri Wistya Utami, Pranita Aritrina, Laode Kardin, Sukurni, Andi Noor Kholidha Syarifin
Format: Article
Language:English
Published: Indonesian Society for Biochemistry and Molecular Biology 2022-12-01
Series:Acta Biochimica Indonesiana
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Online Access:https://pbbmi.org/newjurnal/index.php/actabioina/article/view/85
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author Tien
Tri Wistya Utami
Pranita Aritrina
Laode Kardin
Sukurni
Andi Noor Kholidha Syarifin
author_facet Tien
Tri Wistya Utami
Pranita Aritrina
Laode Kardin
Sukurni
Andi Noor Kholidha Syarifin
author_sort Tien
collection DOAJ
description Background: Dillenia serrata (locally known as singi) is a natural product with the potential to improve liver function in hypercholesterolemia, due to anticholesterol and antioxidant properties. Objective: This study aimed to investigate the effect of D. serrata on the histopathological features of rat livers induced by a high-fat diet. Methods: This study used a quasi-experimental in vivo with a post-test-only control group design. Rats were divided into four groups: normal, high-fat diet, as well as D. serrata, and simvastatin treatment. Hypercholesterolemia was induced by a high-fat diet for two weeks. Rat liver tissues were analyzed histologically using Hematoxylin-Eosin (HE) staining, and were observed under a light microscope at 40x magnification in five wide fields of view. Results: The high-fat diet group had the most adipose cells, while the D. serrata group had the least. Statistical analysis demonstrated a significant difference between the high-fat diet group and the other groups (p < 0.05). Interestingly, no significant difference between the D. serrata group and either the normal or simvastatin group (p > 0.05), suggesting the treatment of fruit may restore liver function comparable to normal and simvastatin group. Conclusion: The D. serrata fruit reduces the number of fat cells in the histopathology of rats induced with the high-fat diet.        
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institution Kabale University
issn 2654-6108
2654-3222
language English
publishDate 2022-12-01
publisher Indonesian Society for Biochemistry and Molecular Biology
record_format Article
series Acta Biochimica Indonesiana
spelling doaj-art-8b9ed13a8592489b9b042e4e1d9315642025-02-08T03:05:58ZengIndonesian Society for Biochemistry and Molecular BiologyActa Biochimica Indonesiana2654-61082654-32222022-12-015210.32889/actabioina.56Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruitsTien0Tri Wistya Utami1Pranita Aritrina2Laode Kardin3Sukurni4Andi Noor Kholidha Syarifin5Department of Biochemistry, Faculty of Medicine, Univeristas Halu Oleo, Kendari, Sulawesi Tenggara, IndonesiaFaculty of Medicine, Universitas Halu Oleo, Kendari, Sulawesi Tenggara, IndonesiaDepartment of Biochemistry, Faculty of Medicine, Univeristas Halu Oleo, Kendari, Sulawesi Tenggara, IndonesiaDepartment of Internal Medicine, Faculty of Medicine, Univeristas Halu Oleo, Kendari, Sulawesi TenggaraDepartment of Nursing, Faculty of Medicine, Univeristas Halu Oleo, Kendari, Sulawesi Tenggara, IndonesiaDepartment of Biochemistry, Faculty of Medicine, Univeristas Halu Oleo, Kendari, Sulawesi Tenggara, Indonesia Background: Dillenia serrata (locally known as singi) is a natural product with the potential to improve liver function in hypercholesterolemia, due to anticholesterol and antioxidant properties. Objective: This study aimed to investigate the effect of D. serrata on the histopathological features of rat livers induced by a high-fat diet. Methods: This study used a quasi-experimental in vivo with a post-test-only control group design. Rats were divided into four groups: normal, high-fat diet, as well as D. serrata, and simvastatin treatment. Hypercholesterolemia was induced by a high-fat diet for two weeks. Rat liver tissues were analyzed histologically using Hematoxylin-Eosin (HE) staining, and were observed under a light microscope at 40x magnification in five wide fields of view. Results: The high-fat diet group had the most adipose cells, while the D. serrata group had the least. Statistical analysis demonstrated a significant difference between the high-fat diet group and the other groups (p < 0.05). Interestingly, no significant difference between the D. serrata group and either the normal or simvastatin group (p > 0.05), suggesting the treatment of fruit may restore liver function comparable to normal and simvastatin group. Conclusion: The D. serrata fruit reduces the number of fat cells in the histopathology of rats induced with the high-fat diet.         https://pbbmi.org/newjurnal/index.php/actabioina/article/view/85Dillenia serratanon-alcoholic fatty liver diseasehigh fat diethistopathological of liver
spellingShingle Tien
Tri Wistya Utami
Pranita Aritrina
Laode Kardin
Sukurni
Andi Noor Kholidha Syarifin
Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
Acta Biochimica Indonesiana
Dillenia serrata
non-alcoholic fatty liver disease
high fat diet
histopathological of liver
title Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
title_full Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
title_fullStr Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
title_full_unstemmed Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
title_short Histopathological analysis of the liver in hypercholesterolemia rats treated with Dillenia serrata fruits
title_sort histopathological analysis of the liver in hypercholesterolemia rats treated with dillenia serrata fruits
topic Dillenia serrata
non-alcoholic fatty liver disease
high fat diet
histopathological of liver
url https://pbbmi.org/newjurnal/index.php/actabioina/article/view/85
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AT pranitaaritrina histopathologicalanalysisoftheliverinhypercholesterolemiaratstreatedwithdilleniaserratafruits
AT laodekardin histopathologicalanalysisoftheliverinhypercholesterolemiaratstreatedwithdilleniaserratafruits
AT sukurni histopathologicalanalysisoftheliverinhypercholesterolemiaratstreatedwithdilleniaserratafruits
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