APA (7th ed.) Citation

Khishov, A. S., Balagula, T. V., Lavrukhina, O. I., Tretyakov, A. V., Ivanova, O. E., & Kozeicheva, E. S. Microbiological Contamination of Food Raw Materials and Ready-To-Eat Foods: Analytical Review. Kemerovo State University.

Chicago Style (17th ed.) Citation

Khishov, Andrei S., Tatiana V. Balagula, Olga I. Lavrukhina, Aleksey V. Tretyakov, Olga E. Ivanova, and Elizaveta S. Kozeicheva. Microbiological Contamination of Food Raw Materials and Ready-To-Eat Foods: Analytical Review. Kemerovo State University.

MLA (9th ed.) Citation

Khishov, Andrei S., et al. Microbiological Contamination of Food Raw Materials and Ready-To-Eat Foods: Analytical Review. Kemerovo State University.