ASSESSMENT OF QUALITY INDICATORS OF VEGETABLE DRINKS OF SPECIALIZED PURPOSE

ASSESSMENT OF QUALITY INDICATORS OF VEGETABLE DRINKS OF SPECIALIZED PURPOSE

Organoleptic and physico-chemical indicators of new pectin-containing drinks based on vegetable juices are given. Their compliance in terms of safety with the requirements of the Technical Regulations of the Customs Union was confirmed. It is concluded that it is advisable to introduce new types of...

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Bibliographic Details
Main Authors:	A. I. Belousova, L. V. Donchenko, N. S. Limareva
Format:	Article
Language:	Russian
Published:	North-Caucasus Federal University 2022-08-01
Series:	Современная наука и инновации
Subjects:	healthy nutrition nutritional status functional foods composition quality and safety indicators pectin
Online Access:	https://msi.elpub.ru/jour/article/view/163
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