M. Versfeld, Food for thought. A philosopher's cookbook
Review
Saved in:
Main Author: | C. Lombaard |
---|---|
Format: | Article |
Language: | English |
Published: |
University of the Free State
2006-12-01
|
Series: | Acta Theologica |
Online Access: | https://journals.ufs.ac.za/index.php/at/article/view/2149 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
PHILOSOPHICAL PROBLEMS OF EDUCATION IN THE RUSSIAN NATURAL SCIENTIFIC THOUGHT
by: O. G. Arapov, et al.
Published: (2018-12-01) -
The intersection of Christian education and philosopher-feminist thought: Addressing child marriage in Indonesia
by: Alfonso Munte
Published: (2025-01-01) -
Food for Thoughts for Prospective Biomanufacturing
by: Ralf Takors
Published: (2025-01-01) -
E.A. Dreyer & M.S. Burrows, Minding the Spirit. The study of Christian spirituality
by: C. Lombaard
Published: (2006-12-01) -
Athlète philosophe ou philosophe athlète : Quel philosophe du sport ?
by: Bernard Andrieu
Published: (2025-01-01)