Evaluation bruises incidence in cattle slaughtered in a slaughterhouse located in São Paulo, Brazil
Pre-slaughter handling of cattle can increase animal stress, making them more susceptible to carcass bruising. Such bruising negatively impacts the beef production chain, affecting both producers and slaughterhouses. In this context, the present study aimed to evaluate the incidence of bruises in c...
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| Main Authors: | M. E. S. C. Silva, J. S. Oliveira, C. R. Miranda, D. L. Manini, I. M. Costa, F. A. F. Benites, J. E. G. Gomes, B. M. S. Souza |
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| Format: | Article |
| Language: | English |
| Published: |
Instituto de Zootecnia
2025-08-01
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| Series: | Boletim de Indústria Animal |
| Subjects: | |
| Online Access: | https://bia.iz.sp.gov.br/index.php/bia/article/view/1943 |
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