Superabsorbent hydrogels: A new tool for vineyard water management?

New superabsorbent hydrogels (SH) could be groundbreaking technologies for the adaptation of agriculture to climate change, but knowledge about their physio-chemical traits, their effects on soil hydrology, and their efficacy on tree crop physiology is very limited. In this work, two potassium polya...

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Main Authors: Tommaso Frioni, Pier Giorgio Bonicelli, Clara Ripa, Sergio Tombesi, Stefano Poni
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Agricultural Water Management
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0378377424004815
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author Tommaso Frioni
Pier Giorgio Bonicelli
Clara Ripa
Sergio Tombesi
Stefano Poni
author_facet Tommaso Frioni
Pier Giorgio Bonicelli
Clara Ripa
Sergio Tombesi
Stefano Poni
author_sort Tommaso Frioni
collection DOAJ
description New superabsorbent hydrogels (SH) could be groundbreaking technologies for the adaptation of agriculture to climate change, but knowledge about their physio-chemical traits, their effects on soil hydrology, and their efficacy on tree crop physiology is very limited. In this work, two potassium polyacrylate SH (SH1 and SH2) and an organic material derived SH (SH3) were tested for their water holding capacity and the capability to improve soil hydrology according to the water demands of cultivated grapevine, one of the most relevant rainfed tree crops. All SH absorbed a significant amount of water as compared to their relative weight (from 9.19 g H2O/g polymer of SH3, to 369.64 g H2O/g polymer of SH2) and made it available at water potential (Ψ) levels compatible with grapevine root system uptake. When incorporated to the soil, all SH successfully increased soil field capacity, affecting also wilting point, and increasing maximum plant available water (from +43 % of SH2 to +84 % of SH1). All SH increased stem Ψ of potted vines subjected to a progressive water deficit, as compared to controls (+0.25 MPa at four days from irrigation suspension, +0.2 MPa at eight days from water suspension, when Control vines showed a stem Ψ of −1.63 MPa).Our work demonstrated for the first time the potentialities of three different SH and their positive effects on soil water relations. Both synthetic and organic-derived SH could improve vine water status under limited water supply. While other studies are needed to clarify effects according to different rootstocks and soils, the results pave the way for the integration of SH in vineyard water management.
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spelling doaj-art-89303a4e96d94bdabd0ea8f5da403c2c2025-08-20T01:55:34ZengElsevierAgricultural Water Management1873-22832024-12-0130610914510.1016/j.agwat.2024.109145Superabsorbent hydrogels: A new tool for vineyard water management?Tommaso Frioni0Pier Giorgio Bonicelli1Clara Ripa2Sergio Tombesi3Stefano Poni4Corresponding author.; Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, ItalyDepartment of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, ItalyDepartment of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, ItalyDepartment of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, ItalyDepartment of Sustainable Crop Production, Università Cattolica del Sacro Cuore, Via Emilia Parmense 84, Piacenza 29122, ItalyNew superabsorbent hydrogels (SH) could be groundbreaking technologies for the adaptation of agriculture to climate change, but knowledge about their physio-chemical traits, their effects on soil hydrology, and their efficacy on tree crop physiology is very limited. In this work, two potassium polyacrylate SH (SH1 and SH2) and an organic material derived SH (SH3) were tested for their water holding capacity and the capability to improve soil hydrology according to the water demands of cultivated grapevine, one of the most relevant rainfed tree crops. All SH absorbed a significant amount of water as compared to their relative weight (from 9.19 g H2O/g polymer of SH3, to 369.64 g H2O/g polymer of SH2) and made it available at water potential (Ψ) levels compatible with grapevine root system uptake. When incorporated to the soil, all SH successfully increased soil field capacity, affecting also wilting point, and increasing maximum plant available water (from +43 % of SH2 to +84 % of SH1). All SH increased stem Ψ of potted vines subjected to a progressive water deficit, as compared to controls (+0.25 MPa at four days from irrigation suspension, +0.2 MPa at eight days from water suspension, when Control vines showed a stem Ψ of −1.63 MPa).Our work demonstrated for the first time the potentialities of three different SH and their positive effects on soil water relations. Both synthetic and organic-derived SH could improve vine water status under limited water supply. While other studies are needed to clarify effects according to different rootstocks and soils, the results pave the way for the integration of SH in vineyard water management.http://www.sciencedirect.com/science/article/pii/S0378377424004815Water-absorbing polymersField capacityVitis viniferaDroughtGrapevine
spellingShingle Tommaso Frioni
Pier Giorgio Bonicelli
Clara Ripa
Sergio Tombesi
Stefano Poni
Superabsorbent hydrogels: A new tool for vineyard water management?
Agricultural Water Management
Water-absorbing polymers
Field capacity
Vitis vinifera
Drought
Grapevine
title Superabsorbent hydrogels: A new tool for vineyard water management?
title_full Superabsorbent hydrogels: A new tool for vineyard water management?
title_fullStr Superabsorbent hydrogels: A new tool for vineyard water management?
title_full_unstemmed Superabsorbent hydrogels: A new tool for vineyard water management?
title_short Superabsorbent hydrogels: A new tool for vineyard water management?
title_sort superabsorbent hydrogels a new tool for vineyard water management
topic Water-absorbing polymers
Field capacity
Vitis vinifera
Drought
Grapevine
url http://www.sciencedirect.com/science/article/pii/S0378377424004815
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AT piergiorgiobonicelli superabsorbenthydrogelsanewtoolforvineyardwatermanagement
AT clararipa superabsorbenthydrogelsanewtoolforvineyardwatermanagement
AT sergiotombesi superabsorbenthydrogelsanewtoolforvineyardwatermanagement
AT stefanoponi superabsorbenthydrogelsanewtoolforvineyardwatermanagement