APA (7th ed.) Citation

Mustafa, H. M., Amin, N. A. M., Zakaria, R., Anuar, M. S., & Baharuddin, A. S. Effect of Gelatin/Xanthan Gum Ratios on Jackfruit Leaf Extract Nanoemulsion Gel Stability and Properties. North Carolina State University.

Chicago Style (17th ed.) Citation

Mustafa, Haswani Maisarah, Nor Amaiza Mohd Amin, Rabitah Zakaria, Mohd. Shamsul Anuar, and Azhari Samsu Baharuddin. Effect of Gelatin/Xanthan Gum Ratios on Jackfruit Leaf Extract Nanoemulsion Gel Stability and Properties. North Carolina State University.

MLA (9th ed.) Citation

Mustafa, Haswani Maisarah, et al. Effect of Gelatin/Xanthan Gum Ratios on Jackfruit Leaf Extract Nanoemulsion Gel Stability and Properties. North Carolina State University.