Enhancing yield and quality: research and practice of agro-forest waste for Lentinus edodes (shiitake mushroom) cultivation
IntroductionCurrent research primarily focuses on exploring and developing innovative substrates for cultivating Lentinus edodes, aiming to address substrate shortages and the continuous rise in production costs.MethodsThis study uses Quercus (oak) sawdust (OS) as a control to evaluate the potential...
Saved in:
| Main Authors: | Hongyan Xu, Guocai Han, Yanyan Li, Qing Meng, Yang Zhang, Yayi Wang, Songling Li |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-03-01
|
| Series: | Frontiers in Nutrition |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2025.1538039/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Influence of enriched soaking water on shiitake (Lentinus edodes (Berk.) Singer) mushroom yield and properties
by: Mohammad Ebrahim RANJBAR, et al.
Published: (2017-12-01) -
Energy status regulated umami compound metabolism in harvested shiitake mushrooms (Lentinus edodes) with spores triggered to release
by: Rongrong Xia, et al.
Published: (2023-01-01) -
Impact of combined ultrasonic and microwave vacuum drying on physicochemical properties and structural characteristics of polysaccharides from shiitake mushrooms (Lentinus edodes)
by: Yanping Lei, et al.
Published: (2025-04-01) -
Characteristics growth of mycelium of mushroom shiitake Lentinula Edodes (Berk.) Pegler in vitro
by: T. Ivanova, et al.
Published: (2019-03-01) -
Influence of Storage Temperature on Levels of Bioactive Compounds in Shiitake Mushrooms (Lentinula edodes)
by: Yonghyun Kim, et al.
Published: (2023-11-01)