Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato

Abstract Tuber dormancy in Solanum tuberosum L. (potato) significantly limits early growth and yield potential, highlighting the need for effective dormancy-breaking strategies. Gibberellic acid (GA₃) is widely used to stimulate sprouting, but its optimal concentration and exposure time require furt...

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Main Authors: Muhammad Mazhar Qayyum, Umbreen Shahzad, Muhammad Shah Jahan, Hossam S. El-Beltagi, Salman Ghuffar, Muhammad Qasim, Nasir Mehmood, Sadaf Anwaar, Huma Qureshi, Tauseef Anwar, Nazih Y. Rebouh, Mohd Asif Shah, Muydin M. Muminov
Format: Article
Language:English
Published: Nature Portfolio 2025-08-01
Series:Scientific Reports
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Online Access:https://doi.org/10.1038/s41598-025-13219-5
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author Muhammad Mazhar Qayyum
Umbreen Shahzad
Muhammad Shah Jahan
Hossam S. El-Beltagi
Salman Ghuffar
Muhammad Qasim
Nasir Mehmood
Sadaf Anwaar
Huma Qureshi
Tauseef Anwar
Nazih Y. Rebouh
Mohd Asif Shah
Muydin M. Muminov
author_facet Muhammad Mazhar Qayyum
Umbreen Shahzad
Muhammad Shah Jahan
Hossam S. El-Beltagi
Salman Ghuffar
Muhammad Qasim
Nasir Mehmood
Sadaf Anwaar
Huma Qureshi
Tauseef Anwar
Nazih Y. Rebouh
Mohd Asif Shah
Muydin M. Muminov
author_sort Muhammad Mazhar Qayyum
collection DOAJ
description Abstract Tuber dormancy in Solanum tuberosum L. (potato) significantly limits early growth and yield potential, highlighting the need for effective dormancy-breaking strategies. Gibberellic acid (GA₃) is widely used to stimulate sprouting, but its optimal concentration and exposure time require further evaluation. This study, conducted in 2023 at the Department of Horticulture, University of Haripur, employed a Randomized Complete Block Design (RCBD) to investigate the effects of four GA₃ concentrations (0, 50, 100, and 150 ppm) and four dipping durations (6, 12, 18, and 24 h), totaling 20 treatment combinations. Key parameters measured included sprouting percentage, time to sprout, number of sprouts per tuber, sprout length and diameter, fresh and dry sprout weight, and relative water content. Data were analyzed using one-way ANOVA at P < 0.05. The most effective treatment—150 ppm GA₃ with a 24-hour dipping duration—achieved a 98.33% sprouting rate and the shortest sprouting time (20.45 days). This combination also resulted in the highest number of sprouts (5.63), longest sprout length (10.23 cm), maximum sprout diameter (5.7 mm), greatest fresh (1.18 g) and dry weights (0.31 g), and highest relative water content (83.31%). These findings suggest that high-concentration GA₃ treatments with extended exposure durations effectively break dormancy and enhance sprouting vigor. Future research should explore the biochemical pathways involved and evaluate economic feasibility and field performance under varied agro-climatic conditions for large-scale application.
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spelling doaj-art-8844a116c4aa4179843c8a75b9fab0e22025-08-20T03:05:21ZengNature PortfolioScientific Reports2045-23222025-08-011511910.1038/s41598-025-13219-5Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potatoMuhammad Mazhar Qayyum0Umbreen Shahzad1Muhammad Shah Jahan2Hossam S. El-Beltagi3Salman Ghuffar4Muhammad Qasim5Nasir Mehmood6Sadaf Anwaar7Huma Qureshi8Tauseef Anwar9Nazih Y. Rebouh10Mohd Asif Shah11Muydin M. Muminov12Department of Horticulture, Kohsar UniversityDepartment of Horticulture, University of LayyahDepartment of Plant Pathology, University of LayyahAgricultural Biotechnology Department, College of Agriculture and Food Sciences, King Faisal UniversityDepartment of Botany, Kohsar UniversityDepartment of Zoology, Kohsar UniversityOffice of Research Innovation and Commercialization, Rawalpindi Women UniversityDepartment of Biological Sciences, International Islamic UniversityDepartment of Botany, University of ChakwalDepartment of Botany, The Islamia University of BahawalpurDepartment of Environmental Management, Institute of Environmental Engineering, RUDN UniversityKardan UniversityDepartment of Chemistry, Andijan State UniversityAbstract Tuber dormancy in Solanum tuberosum L. (potato) significantly limits early growth and yield potential, highlighting the need for effective dormancy-breaking strategies. Gibberellic acid (GA₃) is widely used to stimulate sprouting, but its optimal concentration and exposure time require further evaluation. This study, conducted in 2023 at the Department of Horticulture, University of Haripur, employed a Randomized Complete Block Design (RCBD) to investigate the effects of four GA₃ concentrations (0, 50, 100, and 150 ppm) and four dipping durations (6, 12, 18, and 24 h), totaling 20 treatment combinations. Key parameters measured included sprouting percentage, time to sprout, number of sprouts per tuber, sprout length and diameter, fresh and dry sprout weight, and relative water content. Data were analyzed using one-way ANOVA at P < 0.05. The most effective treatment—150 ppm GA₃ with a 24-hour dipping duration—achieved a 98.33% sprouting rate and the shortest sprouting time (20.45 days). This combination also resulted in the highest number of sprouts (5.63), longest sprout length (10.23 cm), maximum sprout diameter (5.7 mm), greatest fresh (1.18 g) and dry weights (0.31 g), and highest relative water content (83.31%). These findings suggest that high-concentration GA₃ treatments with extended exposure durations effectively break dormancy and enhance sprouting vigor. Future research should explore the biochemical pathways involved and evaluate economic feasibility and field performance under varied agro-climatic conditions for large-scale application.https://doi.org/10.1038/s41598-025-13219-5Agricultural productivityDormancy breakingGrowth regulatorsPlant hormonesTuber development
spellingShingle Muhammad Mazhar Qayyum
Umbreen Shahzad
Muhammad Shah Jahan
Hossam S. El-Beltagi
Salman Ghuffar
Muhammad Qasim
Nasir Mehmood
Sadaf Anwaar
Huma Qureshi
Tauseef Anwar
Nazih Y. Rebouh
Mohd Asif Shah
Muydin M. Muminov
Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
Scientific Reports
Agricultural productivity
Dormancy breaking
Growth regulators
Plant hormones
Tuber development
title Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
title_full Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
title_fullStr Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
title_full_unstemmed Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
title_short Optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
title_sort optimizing gibberellic acid concentration and exposure time for effective dormancy breaking and sprouting enhancement in potato
topic Agricultural productivity
Dormancy breaking
Growth regulators
Plant hormones
Tuber development
url https://doi.org/10.1038/s41598-025-13219-5
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