Comparative Effects of Allulose and Sugar Alternatives on Glycemic and Cardiometabolic Parameters: A Systematic Review
Saved in:
| Main Authors: | Anna Kate Hamann, Brody A Smith, Thomas Karadimas, Natalya Thomas, Nicholas G Norwitz, Diana Rancourt, Dominic P D'Agostino |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
|
| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125020608 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Comparative Effects of Stevia on Glycemic, Metabolic, and Hormonal Parameters: A Systematic Review
by: Thomas L Karadimas, et al.
Published: (2025-05-01) -
Effects of Erythritol and Xylitol on Glycemic Control, Insulin Sensitivity, and Satiety Hormones: A Systematic Review of Human Intervention Studies
by: Brody Smith, et al.
Published: (2025-05-01) -
Gut microbial utilization of the alternative sweetener, D-allulose, via AlsE
by: Glory Minabou Ndjite, et al.
Published: (2025-07-01) -
Biological Activities of Soy Protein Hydrolysate Conjugated with Mannose and Allulose
by: Artorn Anuduang, et al.
Published: (2024-09-01) -
The effect of allulose, sucralose, and xylitol on Streptococcus mutans acid productionWhy Is This Important?
by: John D. Ruby, DMD, PhD, et al.
Published: (2025-01-01)