Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary
The population of Japan and Okinawa is known for the longest life expectancy, which many researchers rightly associate with the nature of nutrition existing in these territories. The Japanese diet and Okinawan diet, along with other traditional diets, are real examples of historically established su...
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| Format: | Article |
| Language: | English |
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Столичная издательская компания
2023-01-01
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| Series: | Рациональная фармакотерапия в кардиологии |
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| Online Access: | https://www.rpcardio.online/jour/article/view/2857 |
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| author | O. B. Shvabskaia N. S. Karamnova O. V. Izmailova O. M. Drapkina |
| author_facet | O. B. Shvabskaia N. S. Karamnova O. V. Izmailova O. M. Drapkina |
| author_sort | O. B. Shvabskaia |
| collection | DOAJ |
| description | The population of Japan and Okinawa is known for the longest life expectancy, which many researchers rightly associate with the nature of nutrition existing in these territories. The Japanese diet and Okinawan diet, along with other traditional diets, are real examples of historically established sustainable patterns of healthy eating. Asian eating styles have marked differences from European eating patterns, not only in differences in food sources, but also in eating habits. The article presents the historical, climatic and cultural features of these diets; the issues of food composition, energy and nutritional value of these models of nutrition are considered in detail with an analysis of the differences existing between them; highlights the benefits of products grown mainly in Japan, which are ration-forming for the population of this country; as well as the results of scientific studies on the protective effect of the Japanese and Okinawan diets on human health and disease prevention. |
| format | Article |
| id | doaj-art-855ba6321eee4886bcfdac61b917aef9 |
| institution | Kabale University |
| issn | 1819-6446 2225-3653 |
| language | English |
| publishDate | 2023-01-01 |
| publisher | Столичная издательская компания |
| record_format | Article |
| series | Рациональная фармакотерапия в кардиологии |
| spelling | doaj-art-855ba6321eee4886bcfdac61b917aef92025-08-23T10:00:35ZengСтоличная издательская компанияРациональная фармакотерапия в кардиологии1819-64462225-36532023-01-0118669270210.20996/1819-6446-2022-12-082083Healthy Eating in Population Models of Nutrition: Asian Diet Style SummaryO. B. Shvabskaia0N. S. Karamnova1O. V. Izmailova2O. M. Drapkina3National Medical Research Center for Therapy and Preventive MedicineNational Medical Research Center for Therapy and Preventive MedicineNational Medical Research Center for Therapy and Preventive MedicineNational Medical Research Center for Therapy and Preventive MedicineThe population of Japan and Okinawa is known for the longest life expectancy, which many researchers rightly associate with the nature of nutrition existing in these territories. The Japanese diet and Okinawan diet, along with other traditional diets, are real examples of historically established sustainable patterns of healthy eating. Asian eating styles have marked differences from European eating patterns, not only in differences in food sources, but also in eating habits. The article presents the historical, climatic and cultural features of these diets; the issues of food composition, energy and nutritional value of these models of nutrition are considered in detail with an analysis of the differences existing between them; highlights the benefits of products grown mainly in Japan, which are ration-forming for the population of this country; as well as the results of scientific studies on the protective effect of the Japanese and Okinawan diets on human health and disease prevention.https://www.rpcardio.online/jour/article/view/2857japanese dietokinawan foodasian food stylejapanese foodhealthy dietokinawan diethealthy eating |
| spellingShingle | O. B. Shvabskaia N. S. Karamnova O. V. Izmailova O. M. Drapkina Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary Рациональная фармакотерапия в кардиологии japanese diet okinawan food asian food style japanese food healthy diet okinawan diet healthy eating |
| title | Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary |
| title_full | Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary |
| title_fullStr | Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary |
| title_full_unstemmed | Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary |
| title_short | Healthy Eating in Population Models of Nutrition: Asian Diet Style Summary |
| title_sort | healthy eating in population models of nutrition asian diet style summary |
| topic | japanese diet okinawan food asian food style japanese food healthy diet okinawan diet healthy eating |
| url | https://www.rpcardio.online/jour/article/view/2857 |
| work_keys_str_mv | AT obshvabskaia healthyeatinginpopulationmodelsofnutritionasiandietstylesummary AT nskaramnova healthyeatinginpopulationmodelsofnutritionasiandietstylesummary AT ovizmailova healthyeatinginpopulationmodelsofnutritionasiandietstylesummary AT omdrapkina healthyeatinginpopulationmodelsofnutritionasiandietstylesummary |