Impact of Magnetic Biostimulation and Environmental Conditions on the Agronomic Quality and Bioactive Composition of INIA 601 Purple Maize
The utilization of magnetic fields in agricultural contexts has been demonstrated to exert a beneficial effect on various aspects of crop development, including germination, growth, and yield. The present study investigates the impact of magnetic biostimulation on seeds of purple maize (<i>Zea...
Saved in:
| Main Authors: | Tony Chuquizuta, Cesar Lobato, Franz Zirena Vilca, Nils Leander Huamán-Castilla, Wilson Castro, Marta Castro-Giraldez, Pedro J. Fito, Segundo G. Chavez, Hubert Arteaga |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-06-01
|
| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/14/12/2045 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Influence of Agronomic biofortification on Maize
by: Augustine Rajendran, et al.
Published: (2022-02-01) -
Selenium as an inorganic biostimulant in onion grown in a semi-arid climate
by: Laíza G. de Paiva, et al.
Published: (2024-03-01) -
Neodymium Exerts Biostimulant and Synergistic Effects on the Nutrition and Biofortification of Lettuce with Zinc
by: Imelda Rueda-López, et al.
Published: (2025-07-01) -
Editorial: Application and mechanism of plant biostimulants, biochar, fertilizer products, and other nutrition-related agrochemicals
by: Meng Xu, et al.
Published: (2025-05-01) -
Technological Innovations in Agronomic Iron Biofortification: A Review of Rice and Bean Production Systems in Brazil
by: Caroline Figueiredo Oliveira, et al.
Published: (2025-07-01)