THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS
Fish culture has an important role in achieving food security in Indonesia. Tilapia is one of the fish that can be obtained through aquaculture activities. Several factors influence the growth of tilapia, such as water quality, feeding process, and quality of the feed provided. Too little feed can c...
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Bogor Agricultural University
2025-02-01
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Series: | Jurnal Teknologi Perikanan dan Kelautan |
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Online Access: | https://journal.ipb.ac.id/index.php/jtpk/article/view/54039 |
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author | Ali Rizal Chaidir Dedy Wahyu Herdiyanto Andrita Ceriana Eska Guido Dias Kalandro |
author_facet | Ali Rizal Chaidir Dedy Wahyu Herdiyanto Andrita Ceriana Eska Guido Dias Kalandro |
author_sort | Ali Rizal Chaidir |
collection | DOAJ |
description | Fish culture has an important role in achieving food security in Indonesia. Tilapia is one of the fish that can be obtained through aquaculture activities. Several factors influence the growth of tilapia, such as water quality, feeding process, and quality of the feed provided. Too little feed can cause tilapia to experience slow growth, while too much feed can cause poor water quality because food is not eaten or eaten too late. The objective of this study is to analyze the use of an automatic feeder compared to conventional methods. The results can be a viable option for specific fish culture practices to achieve optimal yields. The results of the application of technology show that the feed conversion ratio reached 97.6%, the survival rate reached 94.4%, and the specific growth rate reached 3.58%. This is better compared to several other treatments in fish culture, so it can result in faster harvest results with efficient use of feed and maximum harvest quantity. |
format | Article |
id | doaj-art-853687d9a5344dfd9e26ea5c8eb31821 |
institution | Kabale University |
issn | 2087-4871 2549-3841 |
language | Indonesian |
publishDate | 2025-02-01 |
publisher | Bogor Agricultural University |
record_format | Article |
series | Jurnal Teknologi Perikanan dan Kelautan |
spelling | doaj-art-853687d9a5344dfd9e26ea5c8eb318212025-02-10T03:17:03ZindBogor Agricultural UniversityJurnal Teknologi Perikanan dan Kelautan2087-48712549-38412025-02-01161445110.24319/jtpk.16.44-5154039THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTSAli Rizal Chaidir0Dedy Wahyu Herdiyanto1Andrita Ceriana Eska2Guido Dias Kalandro3Department of Electrical Engineering, Faculty of Engineering, Universitas Jember, Jl. Kalimantan Tegalboto No.37, Krajan Timur, Sumbersari, Jember 68121, IndonesiaDepartment of Electrical Engineering, Faculty of Engineering, Universitas Jember, Jl. Kalimantan Tegalboto No.37, Krajan Timur, Sumbersari, Jember 68121, IndonesiaDepartment of Electrical Engineering, Faculty of Engineering, Universitas Jember, Jl. Kalimantan Tegalboto No.37, Krajan Timur, Sumbersari, Jember 68121, IndonesiaDepartment of Electrical Engineering, Faculty of Engineering, Universitas Jember, Jl. Kalimantan Tegalboto No.37, Krajan Timur, Sumbersari, Jember 68121, IndonesiaFish culture has an important role in achieving food security in Indonesia. Tilapia is one of the fish that can be obtained through aquaculture activities. Several factors influence the growth of tilapia, such as water quality, feeding process, and quality of the feed provided. Too little feed can cause tilapia to experience slow growth, while too much feed can cause poor water quality because food is not eaten or eaten too late. The objective of this study is to analyze the use of an automatic feeder compared to conventional methods. The results can be a viable option for specific fish culture practices to achieve optimal yields. The results of the application of technology show that the feed conversion ratio reached 97.6%, the survival rate reached 94.4%, and the specific growth rate reached 3.58%. This is better compared to several other treatments in fish culture, so it can result in faster harvest results with efficient use of feed and maximum harvest quantity.https://journal.ipb.ac.id/index.php/jtpk/article/view/54039automation technologyfeedingfish culture harvestsfood security |
spellingShingle | Ali Rizal Chaidir Dedy Wahyu Herdiyanto Andrita Ceriana Eska Guido Dias Kalandro THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS Jurnal Teknologi Perikanan dan Kelautan automation technology feeding fish culture harvests food security |
title | THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS |
title_full | THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS |
title_fullStr | THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS |
title_full_unstemmed | THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS |
title_short | THE EFFECT OF AUTOMATIC FISH FEEDING TECHNOLOGY ON THE QUALITY OF TILAPIA FISH CULTURE PRODUCTS |
title_sort | effect of automatic fish feeding technology on the quality of tilapia fish culture products |
topic | automation technology feeding fish culture harvests food security |
url | https://journal.ipb.ac.id/index.php/jtpk/article/view/54039 |
work_keys_str_mv | AT alirizalchaidir theeffectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT dedywahyuherdiyanto theeffectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT andritacerianaeska theeffectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT guidodiaskalandro theeffectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT alirizalchaidir effectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT dedywahyuherdiyanto effectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT andritacerianaeska effectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts AT guidodiaskalandro effectofautomaticfishfeedingtechnologyonthequalityoftilapiafishcultureproducts |