Florida Strawberry Production Costs and Trends

To help growers and policy makers understand how and why strawberry production costs have changed over time, this 5-page fact sheet written by Zhengfei Guan, Feng Wu, and Alicia Whidden and published by the UF/IFAS Food and Resource Economics Department presents cost information collected over a fi...

Full description

Saved in:
Bibliographic Details
Main Authors: Zhengfei Guan, Feng Wu, Alicia J. Whidden
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2018-01-01
Series:EDIS
Subjects:
Online Access:https://journals.flvc.org/edis/article/view/104999
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1823868297029877760
author Zhengfei Guan
Feng Wu
Alicia J. Whidden
author_facet Zhengfei Guan
Feng Wu
Alicia J. Whidden
author_sort Zhengfei Guan
collection DOAJ
description To help growers and policy makers understand how and why strawberry production costs have changed over time, this 5-page fact sheet written by Zhengfei Guan, Feng Wu, and Alicia Whidden and published by the UF/IFAS Food and Resource Economics Department presents cost information collected over a five-year period, analysis of the cost structure of Florida strawberries, and an examination of the trend of changing costs along with the factors underlying the trend. http://edis.ifas.ufl.edu/fe1013
format Article
id doaj-art-84c6b55ffe474194b347f88b292f1ba3
institution Kabale University
issn 2576-0009
language English
publishDate 2018-01-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-84c6b55ffe474194b347f88b292f1ba32025-02-08T05:54:47ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092018-01-0120181Florida Strawberry Production Costs and TrendsZhengfei Guan0Feng Wu1Alicia J. Whidden2University of FloridaUniversity of FloridaUniversity of Florida To help growers and policy makers understand how and why strawberry production costs have changed over time, this 5-page fact sheet written by Zhengfei Guan, Feng Wu, and Alicia Whidden and published by the UF/IFAS Food and Resource Economics Department presents cost information collected over a five-year period, analysis of the cost structure of Florida strawberries, and an examination of the trend of changing costs along with the factors underlying the trend. http://edis.ifas.ufl.edu/fe1013 https://journals.flvc.org/edis/article/view/104999StrawberryStrawberry production
spellingShingle Zhengfei Guan
Feng Wu
Alicia J. Whidden
Florida Strawberry Production Costs and Trends
EDIS
Strawberry
Strawberry production
title Florida Strawberry Production Costs and Trends
title_full Florida Strawberry Production Costs and Trends
title_fullStr Florida Strawberry Production Costs and Trends
title_full_unstemmed Florida Strawberry Production Costs and Trends
title_short Florida Strawberry Production Costs and Trends
title_sort florida strawberry production costs and trends
topic Strawberry
Strawberry production
url https://journals.flvc.org/edis/article/view/104999
work_keys_str_mv AT zhengfeiguan floridastrawberryproductioncostsandtrends
AT fengwu floridastrawberryproductioncostsandtrends
AT aliciajwhidden floridastrawberryproductioncostsandtrends