Aloraini, G. F., McKeown, N. M., Rogers, G. T., Das, S. K., Lichtenstein, A. H., & Jacques, P. F. Impact of carbohydrate quality on the association between low-carbohydrate diet scores and longitudinal changes of cardiometabolic risk factors. BMC.
Chicago Style (17th ed.) CitationAloraini, Ghaida F., Nicola M. McKeown, Gail T. Rogers, Sai Krupa Das, Alice H. Lichtenstein, and Paul F. Jacques. Impact of Carbohydrate Quality on the Association Between Low-carbohydrate Diet Scores and Longitudinal Changes of Cardiometabolic Risk Factors. BMC.
MLA (9th ed.) CitationAloraini, Ghaida F., et al. Impact of Carbohydrate Quality on the Association Between Low-carbohydrate Diet Scores and Longitudinal Changes of Cardiometabolic Risk Factors. BMC.
Warning: These citations may not always be 100% accurate.