Microbial O2 consumption as a function of pore structure in soils of sorghum, switchgrass, and prairie vegetation systems

Abstract Microscale O2 availability in soil, a main factor influencing microbial processing of soil carbon and nitrogen, is a function of O2 diffusion and microbial O2 consumption. While O2 diffusivity is widely studied, it is difficult to quantify the rate of microbial O2 consumption (MO). In this...

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Bibliographic Details
Main Authors: Poulamee Chakraborty, Andrey Guber, Alexandra Kravchenko
Format: Article
Language:English
Published: Wiley 2025-01-01
Series:Vadose Zone Journal
Online Access:https://doi.org/10.1002/vzj2.70001
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