Analysis of the antimicrobial activity of propolis: A narrative review of in-vitro studies

Abstract Propolis, harvested by bees from local and seasonal flora, exhibits a diverse chemical composition renowned for its antimicrobial, antioxidant, and anti-inflammatory attributes. This positions it as a promising ally in combatting antimicrobial resistance. This narrative review aims to provi...

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Main Authors: GLENDA L. LAZO, DANIELI CRISTINA LEMES, PATRÍCIA M. PAULETTI, JAIRO K. BASTOS, SÉRGIO RICARDO AMBRÓSIO, RODRIGO CASSIO S. VENEZIANI, REGINA HELENA PIRES
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2025-06-01
Series:Anais da Academia Brasileira de Ciências
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652025000300602&lng=en&tlng=en
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