APA (7th ed.) Citation

Massamby, A., Leong, S. L., Müller, B., Tivana, L., Passoth, V., Macuamule, C., & Sandgren, M. Microbial Contamination and Food Safety Aspects of Cassava Roasted Flour (“Rale”) in Mozambique. MDPI AG.

Chicago Style (17th ed.) Citation

Massamby, Andreia, Su-lin L. Leong, Bettina Müller, Lucas Tivana, Volkmar Passoth, Custódia Macuamule, and Mats Sandgren. Microbial Contamination and Food Safety Aspects of Cassava Roasted Flour (“Rale”) in Mozambique. MDPI AG.

MLA (9th ed.) Citation

Massamby, Andreia, et al. Microbial Contamination and Food Safety Aspects of Cassava Roasted Flour (“Rale”) in Mozambique. MDPI AG.