Testing the efficacy of the Lucky Iron Fish® in reversing iron deficiency anemia in rural, impoverished regions of Guatemala

# Background According to the World Health Organization (WHO), the most common nutrient-related cause of anemia is a lack of dietary iron (iron deficiency anemia, IDA). In regions of the world where populations are at greatest risk for IDA, barriers make screening and subsequent treatment challengi...

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Bibliographic Details
Main Authors: Ana María Rodríguez-Vivaldi, Kathy Beerman
Format: Article
Language:English
Published: Inishmore Laser Scientific Publishing Ltd 2018-05-01
Series:Journal of Global Health Reports
Online Access:https://doi.org/10.29392/joghr.2.e2018014
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