Application of iron on improving antimony tolerance in Salvia spinosa
Antimony (Sb) is a potential threat to living organisms, but very little is known on strategies manage its toxicity in plants. This study aimed to clarify the role of Fe on alleviation Sb toxicity in a metallicolous population of Salvia spinose and its mechanisms. With regard to the toxicity of Sb i...
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Language: | English |
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Elsevier
2025-02-01
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Series: | Ecotoxicology and Environmental Safety |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S0147651325001885 |
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author | Shakiba Rajabpoor Soghra Kiani Shokoofeh Hajihashemi |
author_facet | Shakiba Rajabpoor Soghra Kiani Shokoofeh Hajihashemi |
author_sort | Shakiba Rajabpoor |
collection | DOAJ |
description | Antimony (Sb) is a potential threat to living organisms, but very little is known on strategies manage its toxicity in plants. This study aimed to clarify the role of Fe on alleviation Sb toxicity in a metallicolous population of Salvia spinose and its mechanisms. With regard to the toxicity of Sb in plants and the importance of Fe potential in alleviation of Sb toxicity, S. spinosa was treated with 0 and 27 mg l−1 Sb (Ш or V) along with 0, 50 and 300 μM FeEDTA in a hydroponic system. The plants exposure to iron minimized the uptake of both Sb species by Salvia roots. The limitation of H2O2 generation in response to co-application of Fe with Sb was followed by counterbalancing the antioxidant enzymes (e.g. catalase, superoxide dismutase and ascorbate peroxidase), phenols, flavonoids, lipid membrane preservation, and increase of the carbohydrates and proteins contents, which altogether improved growth in Sb-stressed plants. The Sb (III) toxicity to plants was much higher than Sb (V), but 300 μM Fe was significantly efficient in reducing Sb damages to Salvia. Altogether, application of Fe could efficiently alleviate the physiological and morphological functions in Sb-stressed Salvia. |
format | Article |
id | doaj-art-839475d31fd046a8b3fedb19ab97dd4a |
institution | Kabale University |
issn | 0147-6513 |
language | English |
publishDate | 2025-02-01 |
publisher | Elsevier |
record_format | Article |
series | Ecotoxicology and Environmental Safety |
spelling | doaj-art-839475d31fd046a8b3fedb19ab97dd4a2025-02-10T04:33:29ZengElsevierEcotoxicology and Environmental Safety0147-65132025-02-01291117852Application of iron on improving antimony tolerance in Salvia spinosaShakiba Rajabpoor0Soghra Kiani1Shokoofeh Hajihashemi2Department of Biology, Payame Noor University (PNU), PO Box 19395-3697, Tehran, IranDepartment of Agriculture, Payame Noor University (PNU), PO Box 19395-3697, Tehran, IranPlant Biology Department, Faculty of Science, Behbahan Khatam Alanbia University of Technology, Khuzestan 47189-63616, Iran; Corresponding author.Antimony (Sb) is a potential threat to living organisms, but very little is known on strategies manage its toxicity in plants. This study aimed to clarify the role of Fe on alleviation Sb toxicity in a metallicolous population of Salvia spinose and its mechanisms. With regard to the toxicity of Sb in plants and the importance of Fe potential in alleviation of Sb toxicity, S. spinosa was treated with 0 and 27 mg l−1 Sb (Ш or V) along with 0, 50 and 300 μM FeEDTA in a hydroponic system. The plants exposure to iron minimized the uptake of both Sb species by Salvia roots. The limitation of H2O2 generation in response to co-application of Fe with Sb was followed by counterbalancing the antioxidant enzymes (e.g. catalase, superoxide dismutase and ascorbate peroxidase), phenols, flavonoids, lipid membrane preservation, and increase of the carbohydrates and proteins contents, which altogether improved growth in Sb-stressed plants. The Sb (III) toxicity to plants was much higher than Sb (V), but 300 μM Fe was significantly efficient in reducing Sb damages to Salvia. Altogether, application of Fe could efficiently alleviate the physiological and morphological functions in Sb-stressed Salvia.http://www.sciencedirect.com/science/article/pii/S0147651325001885Antimony uptakeAntioxidantsCarbohydratesLipid peroxidationPlant growthProteins |
spellingShingle | Shakiba Rajabpoor Soghra Kiani Shokoofeh Hajihashemi Application of iron on improving antimony tolerance in Salvia spinosa Ecotoxicology and Environmental Safety Antimony uptake Antioxidants Carbohydrates Lipid peroxidation Plant growth Proteins |
title | Application of iron on improving antimony tolerance in Salvia spinosa |
title_full | Application of iron on improving antimony tolerance in Salvia spinosa |
title_fullStr | Application of iron on improving antimony tolerance in Salvia spinosa |
title_full_unstemmed | Application of iron on improving antimony tolerance in Salvia spinosa |
title_short | Application of iron on improving antimony tolerance in Salvia spinosa |
title_sort | application of iron on improving antimony tolerance in salvia spinosa |
topic | Antimony uptake Antioxidants Carbohydrates Lipid peroxidation Plant growth Proteins |
url | http://www.sciencedirect.com/science/article/pii/S0147651325001885 |
work_keys_str_mv | AT shakibarajabpoor applicationofirononimprovingantimonytoleranceinsalviaspinosa AT soghrakiani applicationofirononimprovingantimonytoleranceinsalviaspinosa AT shokoofehhajihashemi applicationofirononimprovingantimonytoleranceinsalviaspinosa |