The use of D-Optimal Mixture Design in the development of date stone and spirulina tablet formulation as a phycocyanin dietary supplement
The aim of this work is in the formulation of a dietary supplement, combining spirulina and date stone benefits. For this, a study was done on these two ingredients by determining their approximate composition and antioxidant potential. Following this, we used a statistical method to determine the a...
Saved in:
| Main Authors: | Jabri Karoui, Iness, Hammami, Majdi, Abderrabba, Manef |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Académie des sciences
2023-03-01
|
| Series: | Comptes Rendus. Chimie |
| Subjects: | |
| Online Access: | https://comptes-rendus.academie-sciences.fr/chimie/articles/10.5802/crchim.222/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Detection of proximate, phytochemical compositions, phycocyanin and antioxidant activity of Arthrospira platensis (Spirulina)
by: Marzieh Babashpour-Asl, et al.
Published: (2025-12-01) -
SPIRULINA SUBSALSA. Z15 IS AN ALTERNATIVE SOURCE OF PHYCOCYANIN FROM A NATIVE STRAIN OF MEXICO: PROSPECTION FOR FUNCTIONAL FOOD INGREDIENT AND BIOETHANOL PRODUCTION
by: Felipe de Jesus Bonilla-Ahumada, et al.
Published: (2025-06-01) -
Phycocyanin from Spirulina platensis Induces Cytotoxicity and Apoptosis in T47D Cells
by: Safira Chairani Dimarti, et al.
Published: (2020-04-01) -
Effects of selenium, selenium‐enriched spirulina and phycocyanin on myocarditis stress parameters on LPS‐induced injury in H9c2 ventricular cardiomyoblasts
by: Thomas Castel, et al.
Published: (2025-05-01) -
Impact of nutrient deficiency and harvesting strategy on biomass and phycocyanin production in Spirulina cultures
by: Hooi Ren Lim, et al.
Published: (2025-03-01)