Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future

Abstract Coccidiosis is a potentially severe enteritis caused by species of obligate intracellular parasites of the genus Eimeria. These parasites cause significant economic losses to the poultry industry, predominantly due to compromised efficiency of production as well as the cost of control. Thes...

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Main Authors: Elizabeth Attree, Gonzalo Sanchez-Arsuaga, Michelle Jones, Dong Xia, Virginia Marugan-Hernandez, Damer Blake, Fiona Tomley
Format: Article
Language:English
Published: CABI 2021-09-01
Series:CABI Agriculture and Bioscience
Online Access:https://doi.org/10.1186/s43170-021-00056-5
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author Elizabeth Attree
Gonzalo Sanchez-Arsuaga
Michelle Jones
Dong Xia
Virginia Marugan-Hernandez
Damer Blake
Fiona Tomley
author_facet Elizabeth Attree
Gonzalo Sanchez-Arsuaga
Michelle Jones
Dong Xia
Virginia Marugan-Hernandez
Damer Blake
Fiona Tomley
author_sort Elizabeth Attree
collection DOAJ
description Abstract Coccidiosis is a potentially severe enteritis caused by species of obligate intracellular parasites of the genus Eimeria. These parasites cause significant economic losses to the poultry industry, predominantly due to compromised efficiency of production as well as the cost of control. These losses were recently estimated to cost chicken producers approximately £10.4 billion worldwide annually. High levels of Eimeria infection cause clinical coccidiosis which is a significant threat to poultry welfare, and a pre-disposing contributory factor for necrotic enteritis. Control of Eimeria parasites and coccidiosis is therefore an important endeavour; multiple approaches have been developed and these are often deployed together. This review summarises current trends in strategies for control of Eimeria, focusing on three main areas: good husbandry, chemoprophylaxis and vaccination. There is currently no “perfect solution” and there are advantages and limitations to all existing methods. Therefore, the aim of this review is to present current control strategies and suggest how these may develop in the future.
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spelling doaj-art-803c788292aa47b2bb3ccbb02d968c802025-02-02T09:50:19ZengCABICABI Agriculture and Bioscience2662-40442021-09-012111610.1186/s43170-021-00056-5Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the futureElizabeth Attree0Gonzalo Sanchez-Arsuaga1Michelle Jones2Dong Xia3Virginia Marugan-Hernandez4Damer Blake5Fiona Tomley6Department of Pathobiology and Population Sciences, The Royal Veterinary CollegeDepartment of Pathobiology and Population Sciences, The Royal Veterinary CollegeDepartment of Pathobiology and Population Sciences, The Royal Veterinary CollegeDepartment of Clinical Science and Services, The Royal Veterinary CollegeDepartment of Pathobiology and Population Sciences, The Royal Veterinary CollegeDepartment of Pathobiology and Population Sciences, The Royal Veterinary CollegeDepartment of Pathobiology and Population Sciences, The Royal Veterinary CollegeAbstract Coccidiosis is a potentially severe enteritis caused by species of obligate intracellular parasites of the genus Eimeria. These parasites cause significant economic losses to the poultry industry, predominantly due to compromised efficiency of production as well as the cost of control. These losses were recently estimated to cost chicken producers approximately £10.4 billion worldwide annually. High levels of Eimeria infection cause clinical coccidiosis which is a significant threat to poultry welfare, and a pre-disposing contributory factor for necrotic enteritis. Control of Eimeria parasites and coccidiosis is therefore an important endeavour; multiple approaches have been developed and these are often deployed together. This review summarises current trends in strategies for control of Eimeria, focusing on three main areas: good husbandry, chemoprophylaxis and vaccination. There is currently no “perfect solution” and there are advantages and limitations to all existing methods. Therefore, the aim of this review is to present current control strategies and suggest how these may develop in the future.https://doi.org/10.1186/s43170-021-00056-5
spellingShingle Elizabeth Attree
Gonzalo Sanchez-Arsuaga
Michelle Jones
Dong Xia
Virginia Marugan-Hernandez
Damer Blake
Fiona Tomley
Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
CABI Agriculture and Bioscience
title Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
title_full Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
title_fullStr Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
title_full_unstemmed Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
title_short Controlling the causative agents of coccidiosis in domestic chickens; an eye on the past and considerations for the future
title_sort controlling the causative agents of coccidiosis in domestic chickens an eye on the past and considerations for the future
url https://doi.org/10.1186/s43170-021-00056-5
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