Multiresidue Methods Analysis to Detect Contamination of Selected Metals in Honey and Pesticides in Honey and Pollen

Multiresidue Methods Analysis to Detect Contamination of Selected Metals in Honey and Pesticides in Honey and Pollen

Honey, a natural food with a rich history, is produced by honeybees and other species of bees from nectar, other plant fluids, and honeydew of sap-sucking insects. During foraging, these bees may be exposed to plant protection products (PPPs), metals, and metalloids, potentially leading to residues...

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Bibliographic Details
Main Authors: Mattia Casula, Francesco Corrias, Alessandro Atzei, Massimo Milia, Nicola Arru, Alberto Satta, Ignazio Floris, Michelina Pusceddu, Alberto Angioni
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Foods
Subjects:
industrial processing
honeybee
LC-MS/MS
pesticide residues
heavy metal and metalloid
ICP-OES
Online Access:https://www.mdpi.com/2304-8158/13/24/4099
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