ANALYSIS OF QUALITATIVE INDICATORS OF CIDER, DEPENDING ON TECHNOLOGICAL MODES
Low alcohol drinks made from natural raw materials are widespread throughout the world, well-known examples are wine and cider. Indicators such as sugar and alcohol in the manufacturing process are important. As a result, research in this area presents a wide range of possibilities for introducing i...
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| Main Authors: | , |
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| Format: | Article |
| Language: | Russian |
| Published: |
North-Caucasus Federal University
2022-08-01
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| Series: | Современная наука и инновации |
| Subjects: | |
| Online Access: | https://msi.elpub.ru/jour/article/view/188 |
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