Gao, Y., Zhou, L., Yao, F., & Chen, F. Effects of pH on the Composition and Physical Stability of Peanut Oil Bodies from Aqueous Enzymatic Extraction. Wiley.
Chicago Style (17th ed.) CitationGao, Yuhang, Longzheng Zhou, Fei Yao, and Fusheng Chen. Effects of PH on the Composition and Physical Stability of Peanut Oil Bodies from Aqueous Enzymatic Extraction. Wiley.
MLA (9th ed.) CitationGao, Yuhang, et al. Effects of PH on the Composition and Physical Stability of Peanut Oil Bodies from Aqueous Enzymatic Extraction. Wiley.
Warning: These citations may not always be 100% accurate.