Market participation and profitability of small scale garri processing in Edo, Ogun and Oyo States, Nigeria
Nigeria is the largest producer of cassava which is a staple food crop consumed in different forms. garri is one of the products commonly consumed by households. Improving the production process for greater gains has been at the fore front of discourse on potential for growth of the garri industry....
Saved in:
| Main Authors: | Jelili Olaide Saka, Veronica Adeoti Obatolu, Bosede Olukemi Lawal, Ayodeji Babatunde Idowu, Chukwudi Peter Amadi, Johnson Adedayo Adetumbi, Taofik Oyedele Dauda |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Kassel University Press
2024-12-01
|
| Series: | Journal of Agriculture and Rural Development in the Tropics and Subtropics |
| Subjects: | |
| Online Access: | https://www.jarts.info/index.php/jarts/article/view/2024121610771 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Commercialisation of Intellectual Property: A Comparative Analysis of Georgia and Estonia
by: Tkeshelashvili Ketevan, et al.
Published: (2024-06-01) -
Livelihoods from local-level commercialisation of alate termites as food and feed in Thulamela Local Municipality, Limpopo Province, South Africa
by: Ndidzulafhi Innocent Sinthumule
Published: (2025-01-01) -
Ensuring Responsible Nanotechnology Innovation
by: Jianni Tien, et al.
Published: (2025-08-01) -
Analysis of the marketing channels of an indigenous smallholder cattle breed at risk of losing genetic diversity: The case of the Lagune cattle in Benin
by: Maurice Cossi Ahozonlin, et al.
Published: (2024-12-01) -
COMMUNICATION PATTERN USED BY COMMUNITY DEVELOPMENT ASSOCIATIONS: EMPIRICAL EVIDENCE FROM ILERO, OKE-OGUN, OYO STATE, NIGERIA
by: Adedayo O. AJAYI, et al.
Published: (2020-01-01)