APA (7th ed.) Citation

Bacha, U., Nasir, M., Iqbal, S., & Anjum, A. A. Influence of Yeast β-Glucan on Cookies Sensory Characteristics and Bioactivities. Wiley.

Chicago Style (17th ed.) Citation

Bacha, Umar, Muhammad Nasir, Sanaullah Iqbal, and Aftab Ahmad Anjum. Influence of Yeast β-Glucan on Cookies Sensory Characteristics and Bioactivities. Wiley.

MLA (9th ed.) Citation

Bacha, Umar, et al. Influence of Yeast β-Glucan on Cookies Sensory Characteristics and Bioactivities. Wiley.